Opened in 2009 by De Beauvoir local Harry Davies, the deli is run by a small team with a passion for fine food and drink.
We’re brimming with handmade cakes & pastries, locally produced jams and sauces, organic in-season fruit & veg, freshly prepared ready meals, artisan cheeses, cold cuts and smoked fish, organic fresh meats and dairy, and decadent gifts!
We strive to stay British and local wherever possible, while sourcing from small specialist importers for everything else.
All our products are ethically sourced, and we avoid air-freighted produce.
People we work with
Brindisa
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Monmouth Coffee
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Neal's Yard Diary
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Rhug Estate
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